Calcium
● Magnesium ● Potassium ●
Nitrate (Nitrogen + Oxygen)
Sulfate (Sulfur + Oxygen) ●
Phosphate (Hydrogen + Phosphorus + Oxygen)
These are the essential substances a plant needs
to grow, but if you want them to be truly healthy and tasty, you'll
also want to provide them with a few other minor substances that are
considered vegetable micronutrients:
Iron ● Manganese
● Copper ●
Zinc ● Boron ●
Chlorine ● Nickel
The trick to providing the plants with continuous
and healthy nutrition is to replenish these substances on a
schedule. Some of the more advanced hydroponic vegetable systems
have a built-in automated replenishing device that will be triggered
on a given schedule, or whenever it is needed. If you need to
manually replenish the nutritious solutions, you can simply attach a
timer that could alert you it's fill-up time when needed.
Remember that although plants need all of the
above substances to grow, they won't "eat" them at the same rate.
This can cause water, pH and salt concentration levels from the
solution to alter heavily, which can lead to some serious growth
problems if you don't handle them. Make sure water is abundant, pH
doesn't stray too far in acidity or alkalinity and that salt
concentration doesn't become too high. Thankfully, there are special
devices that you can use to determine just how nutritious your
nutritious substance is, at any given time.
One thing worth remembering is that hydroponics
vegetables gardening nutrients and pH levels will be constantly
thrown off the chart if you're using a system based on a flood/drain
mechanism (such as ebb and flow, nutrient film technique or drip
systems). What happens in this type of systems is this: the
nutrients get flooded from the nutrient reservoir to the growth
tray, then the amount that doesn't get absorbed will be recycled
back in. When the old nutrient solution recycles the new one, pH
levels and nutrient levels will change over time, creating pH
instability, which further leads to deficiencies and toxicities with
some of the nutrients. That's why it's important to keep a constant
eye on the pH and nutrient monitors!